Antipasto – great to keep in the fridge for a low carb snack! 1 (16-oz.) pkg. Cheddar cheese, cubed $ 1 (16-oz.) pkg. provolone cheese, cubed $ 1 (16-oz.) pkg. sliced mushrooms $ 1 pound hard salami, cubed 1/2 pound pepperoni, cubed 1 (6-oz.) can whole pitted ripe black olives, drained 1 onion, chopped $ 1 green pepper, chopped 1 jalapeno pepper, sliced 1 (16-oz.) bottle Italian salad dressing $

advertisement

Source

Source

” alt=””>

advertisement