St. Patrick’s Day desserts Ingredients: 1 package (18 to 20 ounces) fudge brownie mix 1 teaspoon McCormick Pure Vanilla Extract 1 package (8 ounces) cream cheese, softened 1/4 cup sugar 2 tablespoons flour 1/4 cup Irish cream liqueur 1 egg 1/4 teaspoon McCormick Green Food Color

advertisement

St. Patrick’s Day desserts Ingredients: 1 package (18 to 20 ounces) fudge brownie mix 1 teaspoon McCormick Pure Vanilla Extract 1 package (8 ounces) cream cheese, softened 1/4 cup sugar 2 tablespoons flour 1/4 cup Irish cream liqueur 1 egg 1/4 teaspoon McCormick Green Food Color

advertisement