Oven Roasted Corn on the Cob. Preheat your oven to 350 degrees. Take whole ears of corn, with the husks still on and put them directly on your oven rack. Bake for 30 minutes.

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Oven Roasted Corn on the Cob. Preheat your oven to 350 degrees. Take whole ears of corn, with the husks still on and put them directly on your oven rack. Bake for 30 minutes.

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